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Courses and Workshops for 2008
On all our workshop days except ‘Prepare a Dinner Party’, students will create dishes for lunch, which will be served with a glass of wine.

All ingredients and equipment provided.

A PDF version of this page is available to download here .

 
 
COURSE DATES

COURSE TITLE
DURATION TIMES DATES COST
Essential Cookery Course
2 Weeks
10am - 4.00pm
Monday - Friday
29 Sep - 10 Oct 2008
£750
Students Survival Course
4 Days
10.30am - 3pm
01 Sep - 04 Sep 2008
09 Sep - 12 Sep 2008
£280
Young Cooks 12+ Years
1 Day
10am - 3pm
Wed 22 Oct 2008
£50
Young Cooks 7 - 11
1 Day
10am - 12.30pm
Tue 21 Oct 2008
£30
 
 


WORKSHOP DAYS

Knife Skills
1 Day
10am - 2.30pm
Tue 04 Nov 2008
£80
Would you like to polish up your slicing and dicing skills?  Professional chefs will tell you that the most important piece of equipment in any kitchen is a sharp knife and the ability to use it correctly.  This is an essential class for keen cooks of all abilities.
Bread & Baking
1 Day
10am - 2.30pm Wed 05 Nov 2008
£80
Come and learn the secrets to baking bread, cakes and making pastry.
Spices (Influences of the East
1 Day 10am - 2.30pm Fri 07 Nov 2008
£80
Learn the best way to use whole and ground spices and how to store them correctly.   Enjoy creating a superb lunch inspired from the cuisine of Spain, Northern Africa and the Eastern Mediterranean.
Flavours of Italy
1 Day 10am - 2.30pm Tue 11 Nov 2008
£80
Learn about traditional Italian cuisine, with recipes that make the most of Mediterranean vegetables and fruit. 
Learn how to make fresh ravioli with a selection of delicious fillings, including a fragrant pesto sauce.
Classic and Modern Sauces
1 Day 10am - 2.30pm Wed 12 Nov 2008 £80
A selection of classic and modern sauces.  Learn about light reductions, rich emulsions and the classic roux based sauces.
Prepare a Dinner Party
1 Day
10am - 3.30pm
Fri 14Nov 2008
£110
Come and spend the day cooking and learning new skills whilst preparing a three course meal to take home.  A great opportunity to invite friends for dinner, having done all the work in advance. On these days a light lunch with wine is provided.
Christmas Workshop
1 Day
10am - 2.30pm
Tuesday 02 Dec 2008
 £80
Wonderful Christmas flavours.  Enjoy cooking and learning some different recipes which are perfect for festive entertaining.
 
 


COOKERY DEMONSTRATIONS

Autumn Entertaining
1 Day
10am - 1pm
Wed 19 Nov 2008
£25
Dishes to freeze for Christmas 1 Day
10am - 1pm Wed 26 Nov 2008
£25